January 21, 2011

Midnite Cookies - Because its never too late for cookies

Midnite cookies is easily the best thing to hit the capital in a long time. It delivers freshly baked cookies to your front door, with free delivery if you are in a qualifying post code, up till 1am. They bake your cookie(s) to order and you can even create your own cookie mix. Genius, right? Their cookies are easily the best in London, especially if you are a fan of the soft and doughy thing. Its been going for just under a year now, and ever since it opened I have been regular customer online. This however, was the first time I visited the store, and I'm happy to say it was even better than their online service.


January 20, 2011

Cecconi's - One For Ciccone

I love Urban Spoon. It keeps life simple. Given the number of restaurants I try, and the number of restaurants I want to try, Urban Spoon keeps things organised. However, one of the unintended consequences of my Urban Spoon Wish List is its effect on my dining patterns due to its alphabetical nature. More than 50% of my reviews to date, are about restaurants starting with the letters B and C. I am not convinced so far that this is a new trend by restauranteurs who believe that proximity to the start of the alphabet will increase business (although, clearly it does in my case!) instead when I flick on to my wish list I see the restaurant at the top of the list and think, why not? In fact, I was forced to stop myself when trying to book dinner for tonight Bar Trattoria Semplice deciding instead to book Terroirs to buck the trend.I realised this today, which meant last week I ended up at Cecconi's, with The Boyfriend, to celebrate one year of dating.















Roka Canary Wharf - Third Time's A Charm

I've had bad experiences every time I've been to Roka. Nothing to do with the food, mind. Just for some reason every time I go it immediately triggers a crisis at The Boyfriend's work. The first time we went he was 2 hours late for dinner, which meant that I actually ate alone. The second time, I had to sit and watch him talk on, not one, but two conference calls at the same time, (a phone at each ear) throughout our lunch. Surprisingly, each time I stil enjoyed myself because the food is so good I don't think I would even have been capable of talking. I'm pretty sure anything could happen in the restaurant around me and I would still be a supremely happy bunny. Which is why I will jump at any chance to go. My only real problem with Roka, (bar the Bank world collapsing every time I go) is that its too popular for its own good. It takes at least a week to get a table, and inside they've tried to squeeze too many people in, which also has consequences on the service, which suffers as a result.

January 16, 2011

Cigalon - Perfect.

I had a good feeling about Cigalon before I went. Maybe it was because it had been getting perfect reviews. Maybe because the restaurant looked gorgeous. Maybe it was because it was within walking distance of my home. Maybe it was just meant to be.


January 11, 2011

Barbecoa - Iwouldntgoa

I booked Barbecoa at least a month before I went. I dont know if that is because its incredibly popular, I really doubt it given recent reviews, or if Opentable itself was trying to warn me. Oh, if only I had listened. The only good thing about Barbecoa was its location on top of New Change and therefore an excuse for me to hit the shops, without technically breaking my "I will not shop in January" resolution.

January 06, 2011

Bob Bob Ricard - A little bit too much


Logically, BBR should be my perfect restaurant. The restaurant itself is beautiful and the attention to detail outstanding. The layout and the booths make the place feel intimate and cosy but at same time the place seems lively. Even better its open all day so if you feel like having lunch at 4 because you woke up at midday - why not! It serves popcorn in boxes that match the plates and the menu, and the waiters dress in adorable outfits with the boys in pink blazers. And thats all before mentioning the now infamous Push For Champagne button next to every table. There really seems to be nothing that this place has failed to pay attention to except oddly, the food.


December 29, 2010

Il Baretto

Il Baretto has long been my favourite italian in London. However, this isnt to say the food is mind blowingly good. In fact, its just good. The real thing is that I have yet to find a  better alternative for Italian food. Locatelli is of the same quality but more expensive and I found the atmosphere a bit stiff. Cipriani the food terrible and more expensive. The River Cafe, I had a bad experience both food and service wise which was especially disappointing after the long trek to Hammersmith. Bocca Di Lupo I liked but not enough to book six weeks in advance again.  Tinello, was easily the worst food I've had in a while and was easily " the Biggest let down of 2010."


December 26, 2010

Brasserie Roux – Perfect for the price


Brasserie Roux is, according to the website, “Inspired by Albert Roux”. I dont know if that means Monsieur Roux had/has any role in the running of the restaurant or if they just persuaded him to let them use the name but either way I enjoyed this experience much more than my previous Roux excursion at Le Gavroche.


December 06, 2010

Roussillon – A story of Romulus and Remus

The story of Romulus and Remus, a story of two siblings, one who eventually overpowers the other. The success of one is linked to the demise of the other. Sounds a bit like Roussillon and Gauthier.

December 02, 2010

Comptior Gascon – Food, Food, Everywhere but Not a Bite to Eat.

Comptior Gascon is part of The Gascon family: a trio of restaurants all around Smithfields with Club Gascon (the daddy of them all with one Michelin star), Cellar Gascon, the relaxing Wine Bar, and Comptoir Gascon the low key bistro.

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